So much has happened since last post.  Our Pink, Golden and PoHu Oyster mushrooms flushed and I sold all of them to local chefs.  We are running out of space to grow mushrooms and hope to raise money to buy a green house.  There is a hungry market here in McDonough and hopefully we can meet the needs of this small community.

We went to Ashville NC to learn more about the mushroom business and had a very productive time.

Today I'm listening to the spitting of my pressure cooker sterilizing more substrate to inoculate with a new strain for us - Shiitake 75. Here are some pics of the mushrooms we sold.